Kids Stranger Things Inspired Recipes

"Stranger Things" Cooking Class:

Nov 8th, 2024, 6-7:30 pm

Kids 8 and up! 

Drop-off only

We encourage middle and high school students to attend this class as well! Age 8 though high school students are welcome!

Step into the mysterious world of Hawkins with our "Stranger Things" themed cooking class! Inspired by the hit show, this class is perfect for young chefs who love a good adventure—and a good meal. While the show may have some spooky moments, rest assured, this class is all about fun, creativity, and delicious treats! We'll dive into exciting world of the Upside Down with two delicious recipes that would make even Eleven proud. 

What We'll Make:

1. Upside Down Cake: Just like the show, we’re flipping things on their head! Learn to make a classic pineapple upside-down cake with a twist, inspired by the alternate dimension from "Stranger Things." This moist and flavorful cake, topped with caramelized pineapples and cherries, will be a hit at any gathering.
2. Eggo Waffle Breakfast Sandwiches: A tribute to Eleven’s favorite food! We’ll create mouthwatering breakfast sandwiches using Eggo waffles as the base. These sweet and savory sandwiches are the perfect combination of flavors that will transport you right to the 80s—and into the world of "Stranger Things."

What to expect?

-Warm and welcoming instructors trained to teach children.

-All ingredients and equipment provided.

-Hands-on involvement.

-Instructors who are able to work with each student at their own experience level.

-Breaks for students when needed.

-Recipes and pictures sent after the class in an email.

-Class limited to 14 students to ensure the quality of the class!

Join us for this one-of-a-kind cooking experience where the strange becomes delicious, and every dish is an adventure! Whether you're a fan of the show or just love to cook, this class will take you on a culinary journey through Hawkins, with recipes that are sure to be "eleven" out of ten!

REFUND POLICY

Due to operational costs and the fact that food is purchased based on enrollment, all class purchases are FINAL and NON-REFUNDABLE. Some non-perishable food and supplies may be purchased up to 4 weeks in advance.

Minimum Enrollment Requirement:

All classes and clubs must meet the minimum enrollment requirement to run. If this club does not meet the requirement, you will be notified and given a full refund. *You agree to not fault WRC for a class/club/camp that does not meet the minimum enrollment requirement.

Allergies:

If you have questions about food restrictions and allergies, please email wholesomerootscooking@gmail.com before registering. 

It is your responsibility to let us know about any food allergies during registration. We happily accommodate allergies in many classes! We will not be able to alter a recipe if your child tells us the day of a class they are not allowed to have something. We have to know this in advance so that we can try out the recipe variation, and have the alternative ingredients at the kitchen.