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WHOLESOME ROOTS COOKING
Cooking Classes and Private Events
Savannah 2025
October 3-6, 2025
FRANCE 2026
April 16th-23rd
Savannah Itinerary*
Day 1
-Afternoon: Check into your hotel and explore the Historic District
-Evening: Southern Traditions Dinner Tour
Day 2
-Morning: Savannah Historic Downtown
-Donuts and Sweet Treats Tour
-Dinner: Private Cooking Class & Lowcountry Boil with Local Chef Clay with Dinner
Day 3
-Tickets for the All-Day Savannah Hop-On Hop-Off Trolley Tour
-Visit local shops around Savannah
-Dinner: Farewell Dinner at the Olde Pink Hotel
*Subject to change
France Itinerary*
Day 1
-Arrive at the Lyons Airport
-Private coach to Lyons Hotel
-Check into a Lyon's Hotel
-Welcome Dinner!
- 3 Course Meal with 2 glasses of wine & water
Day 2
-Breakfast at hotel
-Cooking class with lunch and wine
- Half-day Lyon city overview tour
- Admission: Basilica of Notre-Dame de Fourvière
- Free time to explore Lyon
- Dinner on own
Day 3
-Breakfast at hotel
-Morning free to explore Lyon at leisure
-Lunch on own
-Guide - meets group in the hotel lobby and provides an afternoon tour to the nearby Beaujolais wine region
-Winery visits in the Beaujolais wine region with tour, tastings, and local snack
-Dinner on own
Day 4
-Breakfast at hotel
-Train: Lyon to Paris
-Lunch at a Paris restaurant with wine
-Seine River Cruise
-Check into Paris Hotel
-Dinner on your own
Day 5
-Breakfast at hotel
-French Pastry Cooking Class
-Rest of day free to explore Paris at leisure
-Lunch and Dinner on your own
Day 6
-Breakfast at hotel
-Morning gastronomic walking tour of the Latin Quarter
-Afternoon free to explore Paris at leisure until dinner this evening
-Farewell Dinner at a local restaurant
Day 7
-Breakfast at hotel -Assistant - meets group in the hotel lobby and accompanies us to the Paris airport
-Private Coach - arrives at the hotel and transfers group to the Paris airport
-Group returns to USA - airfare TBD
*Subject to change
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